Ayran Cocktail With Banana And Pineapple

INGREDIENTS:

  • 500 ml AYRAN
  • 3-4 ripe bananas
  • 100 g ripe pineapple
  • A pinch of curcuma

PREPARATION:

Peel off bananas and pineapple and chop them, put everything into blender (you can also use hand blender). Pour chilled AYRAN, put a pinch of curcuma and blend everything together. Pour it into the glass and enjoy.